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Finca Torrea


  • 94 points in Guía  ABC 2021
  • 92 points in Anuario de Vinos El País 2020
  • 93 points in Guía Peñín 2020
  • Silver Medal in Decanter World Wine Awards 2020
  • 93 points in Guía Proensa 2020
  • Silver Medal El Conocedor Awards 2020
  • 93 points Guía Peñín 2021
  • 94 points Tim Atkin 2020
  • Golden Medal and "Best of Spain" in Danube Wine Challenge 2021
  • 93 points Tim Atkin 2022

Variety used

90% tempranillo, 10% graciano

Grado

14,7º

Food Matched

This wine pairs well with all kinds of meat dishes: roasts, grills, stewed with mushrooms, in spicy sauces… It is a perfect match for free-range chicken and poularde casserole. It can also accompany fish dishes if they have sauces with strong flavours and aromas, such as sea bream or cod with tomato and red peppers. It is also ideal with red tuna fish.

Best served at

Between 16º and 18ºC.

Contiene sulfitos

This wine has been made using tempranillo and graciano grapes from an old vineyard cultivated inside the Finca de Torrea estate it is a “village wine” from  Elciego, where the Marqués de Riscal City of Wine is located.

Finca Torrea is a modern-style wine with a very up-to-date profile, more fruit and less herby in character and aged for a shorter time both in the cask and in the bottle. It is a different style to the wines that Marqués de Riscal have traditionally made, not only due to its modern character, but also for the image of its label showing the map of the vineyard plots of the Finca de Torrea, inspired by the line of design marked by the architect Frank O.Gehry with the Hotel Marqués de Riscal.

It is an elegant, fresh wine, easy to drink yet with a certain air of gravity, which really shows the quality of our Elciego vineyards.


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Download Tasting Notes 2017